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H.R. 6369·119th Congress·Introduced Dec 2, 2025

Cutting COSTS Act of 2025

IntroducedAgriculture and FoodSubstantive
View bill text
Sponsor
Rep. Vindman, Eugene Simon [D-VA-7]
Committees
Agriculture Committee (primary)
Last action
Jan 13, 2026

Bottom line

The bill aims to alleviate financial burdens on small and beginning farmers by covering the costs of essential food safety certifications, thereby enhancing their market access.

What it actually does

This bill directs the Secretary of Agriculture to establish a program that fully reimburses eligible small and beginning farmers for the costs incurred in obtaining Good Agricultural Practices (GAP) audits. These audits are often a prerequisite for selling produce to retail food stores. The program is funded by the Commodity Credit Corporation and is set to terminate five years after enactment.

Proponents argue

Supporters argue that GAP audits, while vital for food safety and market entry, pose a significant financial hurdle for small and beginning farmers. By covering these costs, the bill would enable these producers to compete more effectively with larger operations, foster a more diverse and resilient food supply chain, and encourage broader adoption of good agricultural practices.

Opponents contend

Critics might contend that directly subsidizing audit costs could create a moral hazard, potentially reducing incentives for producers to efficiently manage these expenses or seek more cost-effective audit solutions. Some may also question the use of Commodity Credit Corporation funds for this purpose, suggesting it could divert resources from other agricultural priorities or establish a precedent for perpetual government support for operational costs.

The bill is exceptionally concise and clearly written, allowing for rapid comprehension and evaluation by any interested reader.

Section 2(a)

Establishment of Good Agricultural Practices (GAP) Audit Payment Program

prominently featuredstraightforward

This provision mandates the Secretary of Agriculture to create a program that fully reimburses 'covered producers' for the expenses associated with obtaining Good Agricultural Practices (GAP) audits. These audits verify compliance with food safety standards and are frequently required by retail food stores for product sourcing. The program's objective is to eliminate a financial barrier for smaller farming operations seeking to access these markets.

GroupImpactMechanismScale
GroupSmall farms (AGI < $350k) and beginning farmers/ranchersImpactReceives direct financial relief by having GAP audit costs fully covered, potentially leading to increased market access and improved economic viability.MechanismDirect payment from the USDA for audit expenses.ScaleIndividual farm level, with potential for broader economic impact on the sector.
GroupRetail food storesImpactPotentially gains access to a more diverse supply of GAP-certified produce from small and beginning farms, helping meet sourcing requirements and consumer demand for local products.MechanismIncreased number of eligible suppliers due to reduced financial barriers for farmers.ScaleMarket-wide, affecting supply chains.
GroupConsumersImpactMay benefit from greater availability of locally sourced or small-farm produce in retail stores, with the added assurance of adherence to food safety standards.MechanismIncreased supply of certified products in the market.ScaleBroad, affecting consumer choice and confidence.

Supporters argue

Supporters argue that this program directly addresses a critical financial hurdle for small and beginning farmers, enabling them to meet market demands for food safety certification without disproportionate cost burdens. This fosters economic viability, diversification in agriculture, and ensures a safer food supply.

Critics contend

Critics might contend that while well-intentioned, this program could lead to an over-reliance on federal subsidies for standard business costs, potentially distorting market signals for audit services or creating an expectation of perpetual government support for operational expenses.

Tradeoffs

The bill balances the desire to support small and beginning farmers and promote food safety with concerns about government intervention in market costs and the potential for creating new dependencies on federal funding for routine business operations.

FOUND

This clause allows the Secretary of Agriculture to establish 'such other requirements as the Secretary may determine appropriate' for a person to qualify as a 'covered producer' eligible for the GAP audit payment program.

Section 2(d)(1)(B)

Why it matters:This is a common legislative practice to grant administrative flexibility to agencies, allowing them to refine eligibility criteria and adapt program implementation to evolving circumstances without requiring new legislation.

Case for: Proponents argue that this flexibility is essential for the USDA to effectively manage the program, ensuring it targets its intended beneficiaries and can adapt to changes in the agricultural sector or market conditions over time.

Case against: Critics might argue that this grants excessive discretionary power to the Secretary, potentially leading to arbitrary exclusion or inclusion of producers based on future administrative preferences rather than clear legislative intent, which could create uncertainty for farmers.

Estimated impact: This provision could significantly influence the number and specific types of producers who ultimately benefit from the program, potentially affecting its overall cost and reach depending on how the Secretary defines these additional requirements.

About this analysis. AI-Generated from the official bill text and available committee reports. Gaps in available data are noted explicitly. Verify important details with the official Congress.gov record.

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